Last year I did a workshop on flower pressing and absolutely loved it. I was taught how to press properly - I have always just pressed into books and stacked others on top - and to correctly and neatly glue the petals onto thick stock card using mod podge. I love collecting flowers in the summer and pressing them and I actually forgotten I still had some in my flower press so today I will stick them onto card and show you the finished product tomorrow.
Wonton noodle soup
Today we tried a new Chinese restaurant for lunch that has just opened and Michael had wonton noodle soup whilst I had dim sum. We used to live in Hong Kong and loved these simple meals but didn't continue the tradition once we left. We actually left Hong Kong twenty five years ago exactly and I think we may go back to the tradition.
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